What are your sanitizing proceedures during the Covid-19 Reopen?
Each staff member will be required to wear PPE during the shift.
Every 30 minutes we sanitize the space. This includes, but not limited to, door handles, common use surfaces, restrooms (door handles on both sides, flushing mechanism, sink handles,baby changing station, etc), glass, etc. We only use an approved detergent or alcohol for this purpose. Once clean, every employee will wash/sanitize hands before continuing to work.
You will see our signatures on documents near restrooms noting our last cleaning.
Tables thoroughly sanitized between turns.
Hand sanitizer and washing stations located around the yard and restrooms.
Keeping a safe distance from each other at all times.
What are the rules of the Yard during Covid-19 reopening.
- Sour Duck is outdoor seating until further notice.
- Follow ordering instructions provided by your host.
- No seating at any of the gray tables. They are for staff to place your food and drink.
- Tables of 6 or less humans only (includes kiddos).
- Face coverings required when away from the tables and during the ordering process.
- No loitering. Stay in seats unless using restrooms.
- Dogs allowed on leash and under a watchful eye.
- Contactless ordering and payments required.
- Use sanitizing stations before and after entering the yard or building.
- Thank you for choosing to support us and we are happy to serve you.
Is the yard still first come first serve?
No, we will be seating tables as a normal style restaurant while we ramp up service in a responsibly safe way for both our guests and our staff.
How does service in the yard work?
Your host will go over rules of the yard with you. When you sit, you will need a device to place your order online. Use the drop down window to select Dine-In Service, choose the first option to enter your flag number located on your table, and place your order. You will pay at the end of each order, but if you save your credit card, it makes for very easy to add more food and drink as you go. Don't forget, we are here to help in any way.
Are you kid/dog friendly?
In light of our current worldly situation, we have some restrictions. We still encourage you to bring the entire family to Sour Duck's yard starting 5/29. However, all children must remain seated unless accompanied to the restroom and all fur babies must be on leash. We thank you for your cooperation as we reopen our space to the public.
Where do I park for dine in?
On 5/29 we will allow guests to sit in our backyard again. All on site parking will be street parking up Chicon St as well as behind the bar building off Chicon St. You will find paved spots as well as angle in only spots in our gravel lot. Please observe directional flow patters as to maximize parking in that lot. We also as you do not park in the alley as it obstructs our neighbors ability to get to their homes. Thank you.
Where do I park for curb side pickup?
Our curb side pickup lot is our center lot located off of Chicon between the two buildings. Once your parked, text the number on the sign with your location and we will bring your order out once it is ready.
When is Happy Hour?
We now run happy hour every day from 2 p.m. to 4 p.m. and is offered both in house and to-go. Our current happy hour has our famous burger for $6 and all alcoholic beverages for 25% off!
Do you do events?
We consider ourselves an Austin-centric event space. We show all major sporting events, throw outrageous parties, and love live music. In fact, the original Odd Duck Farm to Trailer has morphed into the stage here at Sour Duck Market!
Do you offer veggie/gf options?
We do offer vegetarian and gluten free options. Please keep in mind we are a bakery and flour is always among us.
Do you take reservations?
We take reservations for large parties of 20 or more. We offer full and partial buyouts as well as curated dinner options for our large groups. Contact firstname.lastname@example.org to inquire.